TRAVEL OFTEN. EAT WELL. LIVE YOUR BEST LIFE
Pastilla, a sweet and savory pie, is one of my favorites from the Moroccan cuisine. It is traditionally made with pigeon but you can use any meat like duck, chicken or beef instead. Add almonds, sugar, cinnamon and phyllo dough – it is fabulous! The…
A traditional Moroccan house with an artist’s touch, El Fenn, is located behind thick walls in the Medina of Marrakech. These houses or riads were designed to provide privacy for the wealthy families and the focus is inward–richly decorated inside with a centrally placed courtyard and modest…
Marrakech – the pink city that will seduce you with its colorful atmosphere, and its authenticity. It is a city that welcomes visitors with an assault to their senses; the smells, the traffic, the haggling, and the heat. Its streets are packed with pedestrians, donkey…
